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Culinary Italy from Sorrento to Rome

October 23 - November 4

Image of the Coliseum in Italy.

EARLY BOOKING – book and pay deposit by February 28, 2023 and save $100 off the indicated rates. (This early booking promotion may be extended beyond February 28).  

Partnering with Mayflower Tours we offer this remarkable trip discovering the beauty and charms of southern Italy.  We’ll journey through the Sorrento area, Campania region and Rome. UNESCO World Heritage Sites, historic monuments (Sistine Chapel, St. Peter’s Basilica, Coliseum), breathtaking scenery and culinary experiences are sure to please as you travel through Italy. From the ruins of Pompeii to the majesty of Vatican City. From the sweet delight of a gelato to the creamy richness of buffalo mozzarella cheese, a tour of culinary Italy will be a delight to the senses. Airfare and 17 meals are included.  Contact us for a detailed itinerary.  A deposit of $500/person is required with the balance due June 26, 2023.  A Passport is REQUIRED. Travelers Protection/Insurance is available for $299/person (due with deposit and STRONGLY recommended).  This vacation takes place outside of the United States and the Americans with Disability Act does not apply.  Travelers must physically be able to walk independently and manage steps.

October 23 – November 4, 2023

Cost per person:
$9,790 – Double
$11,680 – Single

Departures from LaValle, Reedsburg, Baraboo, Sauk City, De Forest, Madison, Appleton, Oshkosh, Fond du Lac, Allenton, Milwaukee, East Troy, Beloit, Rockford.  


October 23
November 4
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